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Mexican H'ors d'oeuvre
Ingredients:
1 shot Tequila
1 slice Jalapeno
1 dash Tabasco sauce or Red hot
Preparation:
Place the jalapeno on the bottom of a shot glass and fill the glass with tequila. Next cover the surface with Tabasco sauce or Red Hot and shoot it. Be sure to catch the jalapeno in your mouth while swallowing the rest. Chew the jalapeno separately, truly savoring the flavor, and swallow it. Olé!
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