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Champagne Punch #2
Ingredients:
2 cups Sugar
375 ml Brandy
6 bottles Champagne
6 Orange, sliced
6 Lemon, sliced
6 Lime, sliced
1 Pineapple, chunks
1/2 bag crushed Ice
Strawberries
Preparation:
Mix sugar, brandy and 5 bottles champagne in a punch bowl. Then stir in orange, lemon and lime sliced thin into rounds, pineapple chunks and ice. Stir until well mixed. To complete, garnish with strawberries and pour a final bottle of champagne theatrically over the top.
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