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Sour Mix




Ingredients:

1 cup Sugar
2 cups Water
2 cups fresh Lemon juice


Preparation:
Dissolve sugar in water and add lemon juice. Refrigerate. Optionally you can add a little egg white (will make drinks foamy).

Keeps no more than 7 to 12 days in the refridgerator. Known as both "Sour mix" and "Sweet and sour".




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