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Spencer Cocktail
Ingredients:
3/4 oz Apricot brandy
1 1/2 oz Gin
1/4 tsp Orange juice
1 dash Bitters
Twist of Orange peel
1 Cherry
Preparation:
Shake brandy, gin, orange juice, and bitters with ice and strain into a cocktail glass. Add the twist of orange peel, top with the cherry, and serve.
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