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Mint Julep #2
Ingredients:
6 fresh Mint sprigs
1 tsp superfine Sugar
crushed Ice
3 oz Bourbon
Preparation:
Lightly muddle 4 of the mint sprigs with the sugar and a few drops of water in the bottom of the glass. Almost fill the glass with crushed ice. Add the bourbon and some short straws. Garnish with the remaining 2 mint sprigs.
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