|
|
|
Gin Sangaree
Ingredients:
2 oz Gin
Carbonated water
1 tblsp Port
1/2 tsp Powdered sugar
1 tsp Water
Nutmeg
Preparation:
Dissolve powdered sugar in water and add gin. Pour into a highball glass over 2 ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.
Other Cool Sites:Cooking Recipes Catalogue
Computer Game Cheat Codes
Funny Jokes And Anecdotes
Lyrics Catalogue - Texts of Songs
Pets Catalogue
Encyclopedia Online
Usenet Newsgroups Reader
Hot Daily News
English Subtitles For DivX Movies
Guide to Serials and Shows
Car Specifications Catalogue
Cellulars Descriptions and Reviews |