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European
Ingredients:
1 oz Gin
1/2 oz cream Sherry
1/2 oz Dubonnet Rouge
1/2 oz Dry Vermouth
1/2 tsp Grand Marnier
1 Maraschino cherry
Preparation:
In an old-fashioned glass almost filled with ice cubes, combine the gin, sherry, Dubonnet, vermouth, and Grand Marnier. Stir well. Garnish with the cherry.
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