All About Cocktails: Tia-Maria

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Tia-Maria

Ingredients:

1 cup Water
3/4-1 cup Brown sugar
4 tsp Coffee powder
1 cup Rum (Bundy)
4 tsp Vanilla extract

Preparation:
Boil water, sugar and coffe for 10 mins and let cool. Add rum and vanilla. Put in clean bottle(s) and leave for 1 week before using.

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