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Pina Colada
Ingredients:
1 1/4 oz. Rum
A good Splash each of Cream of Coconut & Pineapple juice
Preparation:
Shake with ice & serve in a Hurricane or decorative glass
Or blend with ice cream for frozen variation
Garnish with fresh pineapple wedge &/or a cherry
Top with whipped cream if frozen & then garnish
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