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Shellshock
Ingredients:
6 oz Beer
6 oz Clamato juice
1 pinch Salt
1 dash Lemon juice
1 pinch Black pepper
1 oz Tabasco sauce
Preparation:
Pour clamato juice over salt, pepper and lemon. Then add beer slowly as it will fizz up.
Shell as in clams, shock as in large amount of Tabasco sauce. This is pretty spicy and not for the fainthearted!
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